Each month E.C.O Events likes to take some time to highlight business owners and businesses that exemplify excellence in their craft. This month we are highlighting Figs & Honey Catering, a family-owned and operated catering service located in Atlanta.

With more than 16 years in the catering industry, Figs & Honey Catering has become a staple in the Atlanta community. With word of mouth being their greatest form of advertising, people seem to be drawn to Figs & Honey because of their extensive and customizable menu options and family-friendly service.

Regardless of the event, Figs & Honey Catering aims to present culinary delights that all guests will enjoy and remember long after the event has passed. They offer a combination of culinary creativity and down to earth style that has proven to be a hit with their customers. Their team is even willing to work with customers to create the perfect meal for their event if it is not offered on their menu.



In addition to catering events, Figs & Honey Catering is home to Tiny Bistro, a small restaurant located in Atlanta’s West Midtown. The restaurant boasts dishes such as hot-off-the-press panini sandwiches, refreshing side salads, and hearty soups.

From casual to formal, large to small, corporate to private, Figs & Honey Catering will always leave a good taste in your mouth and a little extra money in your pocket. It is easy to see why they have been able to remain a staple in the community, enjoy relationships with repeat customers, and attract new customers on a regular basis.

If you are interested in learning more about Figs & Honey, visit their website:

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